Vineet Nayyar Learning Resource Centre
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A Historical Dictionary of Indian Food

By: Material type: TextTextPublication details: Oxford London 2024Description: 347 pISBN:
  • 9780195658682
Subject(s): DDC classification:
  • 641.3954 ACH
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Reference Reference Mahindra University VNLRC General Stacks Hospitality Management 641.3954 ACH (Browse shelf(Opens below)) Not for loan 20357
Reference Reference Mahindra University VNLRC General Stacks Hospitality Management 641.3954 ACH (Browse shelf(Opens below)) Not for loan 20358

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