Vineet Nayyar Learning Resource Centre
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Garde Manger: The Art and Craft of the Cold Kitchen, 4th Edition

By: Material type: TextTextPublication details: Wiley N J 2012Description: 706 pISBN:
  • 9780470587805
DDC classification:
  • 641.5 CIA
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Reference Reference Mahindra University VNLRC General Stacks Hospitality Management 641.5 CIA (Browse shelf(Opens below)) Not for loan 20423
Reference Reference Mahindra University VNLRC General Stacks Hospitality Management 641.5 CIA (Browse shelf(Opens below)) Not for loan 20424

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