Normal view MARC view ISBD view

Theory of Bakery and Patisserie

Bali, S Parvinder

Theory of Bakery and Patisserie - New Delhi Oxford University Press 2025 - 247

ISBN: 9780199488797

Subjects--Topical Terms:
baking and pastry arts

Dewey Class. No.: 641.815 BAL

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS