| 000 | 00374nam a2200145Ia 4500 | ||
|---|---|---|---|
| 020 | _a9781119490951 | ||
| 082 |
_a641.57 _bCIA |
||
| 100 | _aThe Culinary Institute of America (CIA) | ||
| 245 | 4 | _aThe Professional Chef | |
| 250 | _a10th ed. | ||
| 260 |
_bWiley _aNew Delhi _c2024 |
||
| 300 | _a960 p. | ||
| 650 | _achef training and advanced cooking methods | ||
| 942 | _cREF | ||
| 999 |
_c17514 _d17514 |
||