Vineet Nayyar Learning Resource Centre
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A history of food in literature :

By: Contributor(s): Material type: TextTextPublication details: USA Routledge 2017Description: vii, 313 pagesISBN:
  • 9780415840514
  • 9780415840521 (pbk)
Subject(s): DDC classification:
  • 820.9/3559 BOY
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Item type Current library Collection Call number Status Date due Barcode
Books Books Mahindra University VNLRC Reference Humanities & S.Sciences 820.93559 BOY (Browse shelf(Opens below)) Checked out 01/07/2025 13027

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